From the deep waters of beautiful Ireland and France oceans, the perfectly fresh oysters are harvested and carefully selected by fishermen, going through a long journey on a flight from Europe to Vietnam, and are directly transferred to the luxurious and classy La Casa del Habano Ho Chi Minh, specializing in serving high-class customers with top-notch culinary services
Our respected and experienced Executive chef - Mr. Brian Voigt, who has worked in the kitchens of luxury restaurants around the world, from Australia, Switzerland, Austria…and now Vietnam, has selected the best 3 types of oysters to turn them into the wonderful cuisines that can arouse the taste of all customers.
LA 1930 oyster:
Historic oyster of Saint Kerber and symbol of Cancale, the flat oyster "Ostrea Edulis" is farmed in deep water for 4 years. It is distinguished by its powerful and briny flavour balanced by a slight bitterness.
TSARSKAYA oyster
Tsarskaya is a premium Special oyster thanks to a maturation of 3 up to 6 months at the seaside. It is powerful and briny in mouth at first, then when chewing the flesh, it releases a sugary flavour with subtleties of almond milk.
MUIRGEN oyster
This Special oyster farmed and matured in Ireland for 3 years, will appeal to oyster enthusiasts thanks to its sweetness and generous crunchy meat.
Unlike other restaurants, fresh oysters at La Casa del Habano Ho Chi Minh are stored fully in their shells, and they are only opened when customers order. Therefore, a special culinary session called Oyster Sundowner takes place only every Friday night, from 17h00 to 19h00 with a limited number of servings, ensuring that diners have the perfect experience with the best oysters from Europe.
With the professional hands of Executive Chef Brian, fresh oysters will be expertly opened, combined with delicately prepared sauces, diners can choose and season the oysters according to their own taste.
And the chef's secret recipe is a final drop of quintessential seasoning to taste the oysters - this is the final door to bring customers to the ultimate taste, leaving impressive emotions for the greatest culinary experience, in the unique space of La Casa del Habano Ho Chi Minh.
Enjoying European oysters will be even more delicious when combined with the famous Talisker whisky. There are 3 lines of Talisker that we recommend to pair perfectly with this delicious oyster.
In addition, to bring more benefits to diners, we have built 3 packages for the Oyster Sundowner event:
SET 1: 3 oysters + Choice of 1 shot Talisker 10/Storm/Skye
Price: 390,000 VND
SET 2: 6 oysters + Choice of 2 shots Talisker 10/Storm/Skye
Price: 760,000 VND
SET 3: 12 oysters + Choice of 4 shots Talisker 10/Storm/Skye
Price: 1,460,000 VND
Ordering the above sets of oysters, diners will benefit more when ordering the a la carte, and even more wonderful when enjoying them with friends. And of course, when coming to La Casa del Habano Ho Chi Minh - the only Cuban cigar house in Vietnam, it is impossible not to enjoy the premium and genuine cigars here which is the unique element that makes the diners' experience memorable.
In the luxurious space which brings the Cuban culture of La Casa del Habano Ho Chi Minh, the blend of relaxing atmosphere, soul-moving music, warm lights, precious wine, delicious food,... High-class cigars are the experience that everyone is looking for. Treat yourself to such a wonderful time, cherish your feelings and love yourself, that is when the value and meaning of life is formed.
Contact us now for a consultant & to book an Oyster Sundowner dining session!
